Championing local producers

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golden lion lions den

Eating in Settle

Home-cooked food, made from scratch by our chefs

Local, fresh and full of flavour using top quality seasonal produce from the best suppliers. We pride ourselves in creating hearty dishes for you to enjoy, championing our producer’s passion throughout our menu, capturing the seasons of the Yorkshire Dales.

Catch up with friends and family over a meal in our restaurant, or perhaps you prefer the charm of our bar areas with crackling fires, where dogs are welcome to settle down after a day in The Dales. You’ll feel that warm embrace as soon as you step through the door, as you’ll relax by the fire and enjoy the most delicious food found in Settle.

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settle pudding with chips

Featured

Welly Wednesday

Why wait for the weekend? This October and November, make your Wednesday something to look forward to.

Enjoy a crisp autumn walk in the great outdoors, then settle down to enjoy the perfect seasonal treat: our Venison Wellington, sourced from Scotland’s Barwhillanty Estate.

Click 'More Details' to discover a new trail! And if a walk isn’t on the cards…no problem – pull up a chair, kick off your boots, and let us do the rest.

Available on Wednesdays between 1st October and 12th November from Midday - booking essential.
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Menu: Barwhillanty Estate, Scotland Venison Wellington. Served with Dauphinoise potatoes, roast winter vegetables, port and red wine jus. £65 per couple, includes a bottle of house wine
steak and chips with winecheck cooking in kitchen

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It's always good to book

Don’t leave it to chance, with a seasonally changing menu and some delicious specials on offer each day make sure you book a table whether popping in with friends or staying for the weekend.

Dietary Requirements:

With everything cooked fresh, our chefs will do all they can to make sure there’s plenty you can eat. But please give us the heads up when you’re booking so we can feed you properly.

Please note for bookings for more than 8 people please email relax@goldenlionsettle.co.uk.

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salad and wine

The Menus

All our food is made from fresh ingredients, carefully sourced and hand crafted by our team of skilled chefs for you to enjoy.

Available 12 noon – 9 pm

Starters

Marinated mixed olives

5.50
126

Sourdough

6.00

Chicken skin and rosemary butter

742

Salt and pepper squid

6.50

Garlic Aioli

124

Caramelized Onion Houmous

5.50

Pine Nuts and Pitta

503

Gouchujang Chicken

10.00

Pickled Kohlrabi Slaw, Toasted Sesame Seeds

693

Beetroot Tartare

8.50

Goats’ Cheese, Hazelnuts

308

Moules Frites

£11.00

Blue shell mussels, Garlic and White Wine Cream, Sourdough

404kcal

Tempura King Prawns

11.50

Blackened Romesco Sauce and Spring Onions

345

Soup of the Day

7.50

Rustic Roll and Salted Butter

Sharing Plates

Hot Honey and Thyme Camembert

18.50

Sweet Chilli and Sourdough

1583

Charcuterie Board

24.00

Selection of Local Cheeses, Cured Meats, Olives, Spiced Apple Chutney and Rustic Bread

Classics

Thwaites beer battered fish

18.50

Beer Battered Haddock, Thick Cut Chips, Traditional Mushy Peas and Tartar Sauce

1148

Settle Pudding

18.00

Traditional Suet Pudding with our Steak, Root Vegetable and Thwaites Ale Filling, Rich Ale Gravy, Traditional Mushy peas and Creamy Mash or Thick Cut Chips

2363

Butcher’s Pork Sausage

17.50

Cream Mashed Potatoes, Crispy Onions abd Gravy

944

Moules Frites

18.00

Blue Shell Mussels, Garlic and White Wine Cream, Sourdough and Sea Salted Fries

Seafood Rigatoni

£18.50

King Prawns, Clams, Mussels, White Wine Cream Sauce, Confit Tomatoes

Signatures

Garlic and Thyme chicken Supreme

£NaN

Ndjua and Butterbean Cassoulet, Crispy Leek

642kcal

Wild Mushroom and Truffle Risotto

£16.50

Basil Pesto and Cep Tuile<br /> <br /> Add Grilled Chicken Breast £20.50. 242cal

826kcal

Pie of the Day

£17.50

Rich Ale Gravy, Traditional Mushy Peas, Creamy Mashed potato or Thick Cut Chips <br /> <br /> See Specials Board

Confit Belly Pork

£19.50

Crispy Pork Cheek, Black Pudding Potato Cake, Celeriac Remoulade, Madeira Jus

1581kcal

Salmon Fillet

£20.00

Potato Terrine, Red Pepper and Tomato Emulsion, Green Olives, Chive Oil and Crispy Leek

Grill

Our steaks are all from British native breeds, carefully chargrilled to order and served with roasted tomato and mushroom, fresh rocket and thick cut chips or sea salted fries

8oz Fillet

37.00

8oz Fillet, the prime cut, extremely tender

604

8oz Sirloin

28.00

8oz Sirloin, with the balance of tenderness and flavour coming from the small amount of marbling

1069

10oz Ribeye

34.00

with marbling running through to baste the meat as it is grilling, this cut has full flavour and is supremely juicy and tender

1339

10oz Gammon Steak

18.50

10 oz Gammon Steak with Egg or Pineapple Ring

937

Add a little extra

Garlic butter £4.00 345kcal

Peppercorn sauce £4.00 618kcal

Yorkshire blue cheese sauce £4.00 506kcal

Burgers

Three Peaks

18.00

Cheddar, Dill Pickle, Tomato Chutney, Burger Sauce, Skinny Fries

add bacon, 64kcal, £1.00

1158

Buttermilk Fried Chicken

17.50

Buttermilk Fried chicken, Dill Pickle, Hot Sauce Aioli, skinny fries

add bacon, 64kcal, £1.00

832

Spiced Cauliflower and Chickpea

17.00

Dill Pickle, Vegan Harissa Mayonnaise and Skinny Fries

1494

Salads

House Caesar Salad

15.50

Gem Lettuce, Crispy Bacon, Shaved Parmesan, Marinated Anchovies, Croutons and Boiled Egg

Add grilled chicken breast 19.50. Kcal 769

510

Warm Butternut Squash and Chickpea Salad

15.50

goats Cheese, Golden Beets, toasted Seeds, Lemon and Herb Vinaigrette

Add Grilled Chicken Breast 19.50 242kcl

510

Sides

Thick cut chips

5.00
254

Skin on fries

5.00
270

Rocket and Parmesan salad

5.00
155

Truffle, Chive and Parmesan fries

5.50
617

Onion Rings

£5.00
471kcal

Maple Roasted Root Veg, Balsamic and Cashews

£5.50
186kcal

Garlic and Herb Baby Potatoes

£5.50
515kcal

Desserts

Sticky Toffee Pudding

£9.00

Toffee Sauce, Brandy Snap, vanilla Pod Ice Cream

986

Spiced Apple and Pear Crumble

£8.50

Clotted Cream Ice Cream and Cinnamon Tuile

1011

Irish Crème Brulee

8.50

Dark Chocolate Shortbread

964kcal

Dark Chocolate Brownie

9.00

Hazel Nut Ice Cream and Cocoa Crumb

964

Ice Cream

£2.50

please ask for today’s flavours

Only a little room?

£8.20

Try today’s mini dessert served with a tea or coffee of your choice

Cheese Board

£11.50

Selection of Cheeses from the Courtyard Dairy

Sunday Lunch

Every Sunday our chefs cook up fabulous roasts for you to enjoy

with a choice of different cuts, proper Yorkshire puddings, crispy roast potatoes, seasonal vegetables and homemade gravy.

Take a seat

Book a table in our restaurant, or our charming bar area with open fires and a great atmosphere.